Type:
Basmati
Cultivation type:
Hybrid
Style:
Long Grain
Physical form:
Whole Grain
Rice size:
Medium
Color:
White
Purity:
99%
Origin:
India
Damage percentage:
1%
Broken percentage:
2%
Features:
Elongated grains, Fluffy texture, Aromatic, Rich in nutrients, Good for digestion, Versatile
Basmati Rice, (Oryza sativa), edible starchy cereal grain and the grass plant (family Poaceae) by which it is produced. Rice is cooked by boiling, or it can be ground into a flour. It is eaten alone and in a great variety of soups, side dishes, and main dishes in Asian, Middle Eastern, and many other cuisines.
| Type: | Basmati |
| Cultivation type: | Hybrid |
| Style: | Long Grain |
| Physical form: | Whole Grain |
| Rice size: | Medium |
| Color: | White |
| Purity: | 99% |
| Origin: | India |
| Damage percentage: | 1% |
| Broken percentage: | 2% |
| Features: | Elongated grains, Fluffy texture, Aromatic, Rich in nutrients, Good for digestion, Versatile |
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