Color:
Black
Pulse Style:
Dried
Type:
Mung Beans
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Mung Beans
Contact Person Mr. Gautam Mittal
Plot No-5247, Grain Market, Near B D Senior Secondary School,
The best way to describe moong dal is to tell you what it is. Moong dal is a lentil, and it is yellow in color. It has a slightly nutty flavor and is often cooked with other indian spices such as ginger, garlic, and turmeric. It is a common ingredient in many indian dishes. In addition to being an ingredient in many indian dishes, moong dal is also a common dish on its own. This dish is cooked with ginger, garlic, turmeric, and other spices. The dish is often served with rice or chapati bread.
| Color: | Black |
| Pulse Style: | Dried |
| Type: | Mung Beans |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | Mung Beans |
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