Zero Gelatin

Product Overview

Being pioneers of the market, we are exporting, trading and supplying a quality assured assortment of Zero Gelatin in Lorena, Sao Paulo, Brazil. Application Suitable for people with diabetes; Healthy food. Method of preparation Heat 250 ml water and add the packet contents (12 g) slowly; Stir until complete dissolution; Remove from heat, add another 250 ml of cold water, pour into forms and refrigerate. Weight 12 g

2025nd Year

Contact Person

Av. Dalmo Alves, 110 A,

Product Description

Being pioneers of the market, we are exporting, trading and supplying a quality assured assortment of Zero Gelatin in Lorena, Sao Paulo, Brazil. Application Suitable for people with diabetes; Healthy food. Method of preparation Heat 250 ml water and add the packet contents (12 g) slowly; Stir until complete dissolution; Remove from heat, add another 250 ml of cold water, pour into forms and refrigerate. Weight 12 g

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