Product Overview
We are engaged in trading, distributing, exporting and supplying excellent quality Gelatin to our valuable clients. Gelatin (Gelatin), Food thickening agent, no fixed structure and relative molecular weight from animal skin, muscle membrane, muscle charm connective tissue such as the degradation of collagen to become white or pale yellow, translucent, microstrip luster of wafer or powder;Is a colorless, odorless, volatile, transparent hard amorphous material, soluble in hot water, insoluble in cold water, but can slow will swell to soften, gelatin absorbable is equal to the weight of 5 to 10 times of water. Gelatin is one of very important natural biological macromolecule material.
We are engaged in trading, distributing, exporting and supplying excellent quality Gelatin to our valuable clients. Gelatin (Gelatin), Food thickening agent, no fixed structure and relative molecular weight from animal skin, muscle membrane, muscle charm connective tissue such as the degradation of collagen to become white or pale yellow, translucent, microstrip luster of wafer or powder;Is a colorless, odorless, volatile, transparent hard amorphous material, soluble in hot water, insoluble in cold water, but can slow will swell to soften, gelatin absorbable is equal to the weight of 5 to 10 times of water. Gelatin is one of very important natural biological macromolecule material.
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