Product Overview
Dextrins are prepared by roasting starch in the presence of acid, which chemically changes the character and properties of starch. They are intermediate between starch and sugars derived from starch. They are starch converted products, which find applications in dyes, adhesives, foundries and other industries.
Contact Person
Sanstar House, Opp. Suvidha Shopping Centre,Near Parimal Under bridge, Paldi,
Dextrins are prepared by roasting starch in the presence of acid, which chemically changes the character and properties of starch. They are intermediate between starch and sugars derived from starch. They are starch converted products, which find applications in dyes, adhesives, foundries and other industries.