Color:
WHITE
Additives:
Atta
The ingredients are natural, made with whole wheat flour, and have no preservatives. The wheat is grown in the fertile fields of the Nile Valley and milled at our own factory. Atta is made from the whole wheat kernels, including the hard-to-digest outer layers. Atta is made with a blend of natural wheat ingredients, like whole wheat flour, and also has no preservatives. Atta is made from whole wheat kernels, including the hard-to-digest outer layers. The market for gluten-free foods is on the rise, and Atta is a product designed to be used in a gluten-free kitchen. The product is designed to replace traditional flour and can be used to make gluten-free breads, cakes, and pastries. Atta is a flour substitute that can be used to make gluten-free breads, cakes, and pastries.
Color: | WHITE |
Additives: | Atta |