Easy To Digest Finely Grounded Hygienically Processed Gangaur Whole Wheat Chakki Atta

Product Description

100% Natural Finely Grounded Hygienically Processed Gangaur Sudh Wheat Chakki Gangaur Sudh Wheat Chakki Atta is a type of wheat flour that is used in the Indian cuisine. This flour is made from wheat that has been husked and cleaned. It is a staple in many Indian households and is used in a variety of recipes, including roti, chapati, naan, puri, and bhakri. This flour is a good source of protein and dietary fiber.Gangaur Sudh Wheat Chakki Atta is a traditional, freshly milled wheat flour made in the Gangaur tradition. It is ground from only natural ingredients, water and stone-ground wheat. The flour is perfect for Indian breads and other foods.