A Grade And Indian Origin Chakki Atta 10 Kg Bag With High Nutritious Values

Product Description

The chakki atta is favored more than the roller plant atta for the surface and taste of the chapati roti (level bread of india). Indian atta is an incredibly finely processed wheat flour. It functions admirably for making indian level breads and chakki is the most favored processing process for indian breads. Two people can sit confronting one another and move the chakki handle together to facilitate the work. The handled atta tumbles off the lower stone into the bhir - a round container underneath the chakki, which is made of mud and covered with multani mitti (fuller's earth). It contains vitamin b, dietary fiber, iron, magnesium, and forestalls weight gain. Adding whole wheat chakki atta as basic replacements in your eating routine assists you with getting the restorative award without surrendering the sustenance.