Color:
Brown
Product Type:
Wheat Seed
Type:
Fruit Seeds
Cultivation Type:
Organic
Grade:
seed
Variety:
Other
Drying Process:
Sun Dry
Moisture (%):
10%
Admixture (%):
5%
Ash %:
2%
Imperfect Ratio (%):
10%
Purity:
86%
Shelf Life:
1 Years
Contact Person Mr. Ghazala Jalal
Village Valipura, Agriculture School, Bulandsahar,
These 10% moisture-dried wheat seeds are a staple of the human diet and are abundant in trace minerals and nutrients. When sprouted, the wheat kernels begin to produce chlorophyll and begin growing roots and sprouts. Ideal for use in soups, and salads, and as building blocks for making bread. Wheat seeds can also be soaked overnight in water to make an energizing breakfast drink or added to smoothies as an additional source of fiber. It is 86% purity and used in a variety of recipes, including pancakes, muffins and waffles, crackers and flatbreads, pizza dough, sourdough starters, soft pretzels and so much more.
| Color: | Brown |
| Product Type: | Wheat Seed |
| Type: | Fruit Seeds |
| Cultivation Type: | Organic |
| Grade: | seed |
| Variety: | Other |
| Drying Process: | Sun Dry |
| Moisture (%): | 10% |
| Admixture (%): | 5% |
| Ash %: | 2% |
| Imperfect Ratio (%): | 10% |
| Purity: | 86% |
| Shelf Life: | 1 Years |
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