Product Type:
Ajwain Seeds
Type:
Herbs Seeds
Cultivation Type:
Common
Variety:
Other, Ajwain
Color:
Brown
Drying Process:
Sunlight
Moisture (%):
7.39%
Admixture (%):
1%
Purity:
99%
Shelf Life:
12 Months
Contact Person
Plot No.27/28, Near Odhavram Krupa C.H.S., Sarojini Naidu Road, Mulund West, Suburban,
These ajwain seeds are often used in lentils, curries, rice dishes, and soups. With a purity of 99%, these seeds are cultivated using the common cultivation type. The drying process is done under sunlight, which helps retain their natural taste and aroma. The moisture content is 7.39%, and the admixture is 1%. They have a shelf life of 12 months, so you can store them for long periods of time without worrying about their quality deteriorating or losing their freshness.
| Product Type: | Ajwain Seeds |
| Type: | Herbs Seeds |
| Cultivation Type: | Common |
| Variety: | Other, Ajwain |
| Color: | Brown |
| Drying Process: | Sunlight |
| Moisture (%): | 7.39% |
| Admixture (%): | 1% |
| Purity: | 99% |
| Shelf Life: | 12 Months |
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