Hygienically Prepared Healthy Natural High Protein Medium Gain Parboiled Rice

Product Description

Parboiled rice is a type of rice that has been soaked and steamed before it is dried. It is easy to cook and is considered healthier than white rice. The grains are more chewy and tender, with a slightly sweet flavor. The most common variety is the American-style Medium grain, which is the most popular type of rice in the world. Parboiled rice is a staple food that is cooked in its husk, then peeled and packaged. It has a light, dry texture that cooks quickly and can be eaten plain or mixed with other ingredients. Parboiled rice is a staple food that is cooked in its husk, then peeled and packaged. It has a light, dry texture that cooks quickly and can be eaten plain or mixed with other ingredients.