Type:
Medium Grain Rice
Cultivation Type:
Common
Style:
Fresh
Dried:
Yes
Physical Form:
Solid
Rice Size:
Medium Grain
Color:
Brown
Purity:
100%
Damage (%):
0%
Broken (%):
0%
Moisture (%):
12i?1/214%
Crop Year:
3 Months
Shelf Life:
6 Months
Origin:
India
Contact Person Mr. Yogesh Choudhary
Shop No.6, Roll Market, Chandni Chowk, Piplod,
Long grain rice is a staple in most asian dishes. It is a rich source of carbohydrates, vitamins, and minerals. In addition, it has been proven to help lower cholesterol levels. Long grain rice is the best type of rice for use in dishes that require light fluffy rice. Once cooked, long-grain rice is light and fluffy and perfect for a delicious dish. It's a healthy, affordable, and convenient food that can be served with just about any dish. It's perfect for rice bowls, curries, stir-fries, and more. The rice is also gluten-free, so it's a great option for those with gluten sensitivities.
Type: | Medium Grain Rice |
Cultivation Type: | Common |
Style: | Fresh |
Dried: | Yes |
Physical Form: | Solid |
Rice Size: | Medium Grain |
Color: | Brown |
Purity: | 100% |
Damage (%): | 0% |
Broken (%): | 0% |
Moisture (%): | 12i?1/214% |
Crop Year: | 3 Months |
Shelf Life: | 6 Months |
Origin: | India |