Type:
Long Grain Rice
Cultivation Type:
Organic
Style:
Dried
Dried:
Yes
Physical Form:
Basmati
Rice Size:
Long Grain
Color:
White
Purity:
98%
Damage (%):
0.5
Broken (%):
0.5%
Foreign Particle (%):
0.5%.
Admixture (%):
5%
Moisture (%):
12-13%
Drying Method:
Sun Drying
Crop Year:
5 Months
Shelf Life:
12 Months
Origin:
India
Contact Person
Village Vinjhan, Abdasa Taluka, Main Bazar, Near Ashapura Mata Mandir,
This long grain basmati rice had been processed through the sun drying method and is used for reducing the moisture content in the rice. It is an excellent source of manganese and magnesium, both essential for proper bone health. The dried white is high in dietary fiber and vitamin B1. Made with organic cultivation processing, it is a healthy source for everyone. The rice is only 0.5% damageable and 98%pure. Takes 5 months of the crop year to get harvested. The broken of this organic rice % is only 0.5. Has a shelf life of 12 months from the date it has been manufactured.
| Type: | Long Grain Rice |
| Cultivation Type: | Organic |
| Style: | Dried |
| Dried: | Yes |
| Physical Form: | Basmati |
| Rice Size: | Long Grain |
| Color: | White |
| Purity: | 98% |
| Damage (%): | 0.5 |
| Broken (%): | 0.5% |
| Foreign Particle (%): | 0.5%. |
| Admixture (%): | 5% |
| Moisture (%): | 12-13% |
| Drying Method: | Sun Drying |
| Crop Year: | 5 Months |
| Shelf Life: | 12 Months |
| Origin: | India |
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