Material Type:
Fresh Puffed Rice
Processing Type:
Baked
Taste:
Salty
Contents:
Salt
Shelf Life:
3-4 Week
Feature:
Gluten free
Packaging:
Other
Packaging Size:
400 g (Pack of 1)
Ingredients:
heating rice kernels under high pressure in the presence of steam
Puffed rice is an incredible option for improving the immune system, fighting microbes, and shielding the body against various infections. This baked stir-fried rice is intended to reduce the risk of cancer and vitamin deficiency in the diet of individuals with high cholesterol levels and to serve as an energy source. It has a shelf life of three to four weeks, and for anyone who wants to make a beautiful rice dish, it's a great option. It has low calories and a salty taste, so it may be a good addition as a snack for individuals suffering from high blood pressure or hypertension.
Material Type: | Fresh Puffed Rice |
Processing Type: | Baked |
Taste: | Salty |
Contents: | Salt |
Shelf Life: | 3-4 Week |
Feature: | Gluten free |
Packaging: | Other |
Packaging Size: | 400 g (Pack of 1) |
Ingredients: | heating rice kernels under high pressure in the presence of steam |