Type:
Medium Grain Rice
Cultivation Type:
Common
Style:
Dried
Variety:
Medium Grain Brown Rice
Dried:
Yes
Physical Form:
Solid
Color:
Red
Drying Method:
Air Dry
Crop Year:
12 Months
Shelf Life:
2 Years
Origin:
India
Contact Person
Sf - 02, Prabhatham Apartment, Chinna Mettupalayam, Saravanampatty,
It has been cultivated in the southern states of Andhra Pradesh and Tamil Nadu for generations and is now being cultivated at an increasing rate in many other parts of the country. This variety is known for its high nutrition values among rice varieties, rich in carbohydrate, proteins, minerals and vitamins. A premium quality Indian red rice with a rich body and a clean flavor, suitable for a varied range of cooking. Mappilai Samba Red rice is perfectly suitable as it is rich in nutrition. The rice is a variety of red rice originating from the South Western part of India
| Type: | Medium Grain Rice |
| Cultivation Type: | Common |
| Style: | Dried |
| Variety: | Medium Grain Brown Rice |
| Dried: | Yes |
| Physical Form: | Solid |
| Color: | Red |
| Drying Method: | Air Dry |
| Crop Year: | 12 Months |
| Shelf Life: | 2 Years |
| Origin: | India |
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