Type:
White Rice
Cultivation Type:
Common
Style:
Fresh
Rice Size:
Medium Grain
Color:
White
Purity:
100
Damage (%):
1
Broken (%):
1
Drying Method:
Air Dry
Crop Year:
6 Months
Shelf Life:
12 Months
Ponni rice is a type of rice that is grown in the states of Tamil Nadu and Kerala. It is a long grain, aromatic rice that is widely used in South India for various meals. There are many benefits to eating ponni rice, including being low in fat and cholesterol, having a high fiber content, and being a good source of protein. Additionally, ponni rice is nutrient-rich and has many vitamins and minerals. Ponni rice is a type of long grain rice that is popular in Indian cuisine. It is firmer than other types of rice and has a nuttier flavor. Ponni rice is also high in fiber which makes it a good choice for those who are looking for a healthy meal option. Aside from being healthy, ponni rice is also versatile. It can be cooked in many ways, making it a great choice for both vegetarians and meat-eaters.
| Type: | White Rice |
| Cultivation Type: | Common |
| Style: | Fresh |
| Rice Size: | Medium Grain |
| Color: | White |
| Purity: | 100 |
| Damage (%): | 1 |
| Broken (%): | 1 |
| Drying Method: | Air Dry |
| Crop Year: | 6 Months |
| Shelf Life: | 12 Months |