Type:
Long Grain Rice
Cultivation Type:
Common
Style:
Dried
Dried:
Yes
Physical Form:
Whole
Rice Size:
Long Grain
Color:
White
Purity:
99%
Damage (%):
1%
Broken (%):
2 %
Admixture (%):
2%
Moisture (%):
10-15%
Shelf Life:
24 Days
Origin:
India
Contact Person Mr. Deep Kumar Mondal
Ward No.- 2, Post- Buniadpur, P.S.- Banshihari, Dist- Dakshin Dinajpur,
This Long-grain dry Basmati rice yields the most servings of any rice. This white basmati rice is widely grown in India. The grains have a distinct basmati scent and taste wonderful even after cooking for extended periods of time. This long Grain Basmati rice can be cooked in a variety of ways, such as steaming, boiling, or baking. This Long-grain rice has a flowery smell and a nutty flavor and is used in pilaf. This Basmati rice is strong in fiber, which provides you with additional energy.
Type: | Long Grain Rice |
Cultivation Type: | Common |
Style: | Dried |
Dried: | Yes |
Physical Form: | Whole |
Rice Size: | Long Grain |
Color: | White |
Purity: | 99% |
Damage (%): | 1% |
Broken (%): | 2 % |
Admixture (%): | 2% |
Moisture (%): | 10-15% |
Shelf Life: | 24 Days |
Origin: | India |