Type:
Long Grain Rice
Cultivation Type:
Organic
Style:
Fresh
Dried:
Yes
Physical Form:
Basmati Rice
Rice Size:
Medium Grain
Color:
White
Purity:
99%
Damage (%):
10%
Broken (%):
10%
Foreign Particle (%):
14%
Admixture (%):
12%
Moisture (%):
13%
Drying Method:
Normal
Crop Year:
6 Months
Shelf Life:
12 Months
Origin:
Indian
Contact Person Mr. Prabhmehar Singh
Thandi Stardk, Nanital Road, Near TIKO modern School,
Basmati rice is one of the most loved grains and maturing in rice is fundamental, as it improves the elements of rice by decreasing the dampness content, expanding fragrance and yields longer grain length. Basmati rice cooks out delightfully with more sweet-smelling aroma and gives great chomp when savored. The surface is lighter and fluffier. We are headed to give much preferable prolongation over different assortments of basmati rice accessible. The nature of our variation can be effectively perceived by its rich smell and sweet taste. It is profoundly acclaimed in the worldwide business sectors too, in light of 100 percent immaculateness guaranteed in each grain. Obtained from real basmati fields, each grain of conventional basmati rice is the first rich fragrant rice.
Type: | Long Grain Rice |
Cultivation Type: | Organic |
Style: | Fresh |
Dried: | Yes |
Physical Form: | Basmati Rice |
Rice Size: | Medium Grain |
Color: | White |
Purity: | 99% |
Damage (%): | 10% |
Broken (%): | 10% |
Foreign Particle (%): | 14% |
Admixture (%): | 12% |
Moisture (%): | 13% |
Drying Method: | Normal |
Crop Year: | 6 Months |
Shelf Life: | 12 Months |
Origin: | Indian |