Gluten-Free And Low In Fat Basmati Short Grain Rice

Product Description

Basmati rice has a large grain that lengthens even more when cooking. When cooked, short-grained rices are sticky. Use them on sushi or rice pudding. Longer-grained types keep their fluffy texture when cooked and are popular in Indian and Asian cuisines. Nature's pure Basmati rice. It is grown in the Himalayan foothills, which are dedicated to the production of aromatic basmati rice. Basmati rice has a delicious scent and flavour that lingers in the mouth. Take a bite to experience the smooth, melting texture. We guarantee that our product complies with all food safety and legal metrology regulations. Vegetarian at all times Biryani and Pulao are the best.Excellent flavour and scent.Basmati rice is gluten-free and fat-free. It contains all eight essential amino acids, as well as folic acid, salt, and cholesterol. Basmati has a low to medium glycemic index, which means it releases energy at a slower, more consistent rate, resulting in a more balanced energy level.