Type:
White Rice
Cultivation Type:
Organic
Style:
Fresh
Dried:
Yes
Physical Form:
White
Rice Size:
Long Grain
Color:
White
Purity:
100%
Damage (%):
3%
Broken (%):
20%
Foreign Particle (%):
6%
Admixture (%):
0.5%
Moisture (%):
2.5%
Drying Method:
Normal
Crop Year:
6 Months
Shelf Life:
12 Months
Origin:
India
Contact Person Mr. Pijush Dey
38, R. N. Avenue, Post- Pansila, P.S.- Khardah, Sodepur,
Basmati is long grain sweet-smelling rice developed for a long time in the particular topographical region at the Himalayan foot slopes of Indian sub-mainland, favored with qualities extra-long thin grains that stretch no less than two times of their unique size with an attributes delicate and fleecy surface after cooking. Basmati rice is a kind of white rice normally filled in the Himalayas, India and Pakistan-with India delivering around 66% of the world's stockpile. A long-grain rice is described by a light nutty flavor and botanical fragrance, and it's famous in rice pilaf and as a side dish for curry.
| Type: | White Rice |
| Cultivation Type: | Organic |
| Style: | Fresh |
| Dried: | Yes |
| Physical Form: | White |
| Rice Size: | Long Grain |
| Color: | White |
| Purity: | 100% |
| Damage (%): | 3% |
| Broken (%): | 20% |
| Foreign Particle (%): | 6% |
| Admixture (%): | 0.5% |
| Moisture (%): | 2.5% |
| Drying Method: | Normal |
| Crop Year: | 6 Months |
| Shelf Life: | 12 Months |
| Origin: | India |
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