Product Overview
Backed by our adroit professionals, we are emerging as one of the reliable suppliers of Urad Dal White. It is a split lentil with the removed black colored skin. This dal has creamy white color with milder flavor as compared to whole urad. It is most commonly utilized as a stuffing in kachoris. In south India, Urad Dal White is used as a seasoning for curries with mustard seeds. It tastes sublime when consumed with a tablespoon of ghee or butter. Features: High in folic acid content Strengthens nervous system It is an aphrodisiac agent
Contact Person Mr Jeevan Jagannath
92/1 Sanjeevini House, Lalgod Nagar, Bachgav,
Backed by our adroit professionals, we are emerging as one of the reliable suppliers of Urad Dal White. It is a split lentil with the removed black colored skin. This dal has creamy white color with milder flavor as compared to whole urad. It is most commonly utilized as a stuffing in kachoris. In south India, Urad Dal White is used as a seasoning for curries with mustard seeds. It tastes sublime when consumed with a tablespoon of ghee or butter. Features: High in folic acid content Strengthens nervous system It is an aphrodisiac agent
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