Pulse Style:
Fresh
Type:
Chickpeas
Cultivation Type:
Organic
Physical Form:
Whole
Variety:
Chickpeas
Color:
White
Weight:
1 Kilograms (kg)
Shape:
Round
Broken (%):
(%)1
Purity:
99 %
Admixture (%):
0.5%
Moisture (%):
10%
Crop Year:
3 Months
Shelf Life:
12 Months
Origin:
India
These lentils are smooth white in assortment and taste milder than whole dark urad dal. It is incredibly nutritious and well off in protein. Urad dal is by and large used for setting up a couple of dishes including, dosa, papad, and medu vada. Also, since it is incredibly nutritious, it is a run of the mill fixing in ayurvedic prescriptions. Rich in protein, urad dal is furthermore known to be spilling over with vitamin b iron, folic destructive, calcium, magnesium and potassium. Most importantly, urad dal could uphold weight decrease since it is stacked with fiber and protein, which saves an edge to process, keeps you full for longer and monitor trivial food desires.
Pulse Style: | Fresh |
Type: | Chickpeas |
Cultivation Type: | Organic |
Physical Form: | Whole |
Variety: | Chickpeas |
Color: | White |
Weight: | 1 Kilograms (kg) |
Shape: | Round |
Broken (%): | (%)1 |
Purity: | 99 % |
Admixture (%): | 0.5% |
Moisture (%): | 10% |
Crop Year: | 3 Months |
Shelf Life: | 12 Months |
Origin: | India |