Pulse Style:
Dried
Type:
Common Beans
Cultivation Type:
Common
Physical Form:
Splited
Variety:
Common Beans
Color:
White
Weight:
1 Kilograms (kg)
Grain Size:
Regular
Shape:
Oval
Broken (%):
0 %
Purity:
100%
Admixture (%):
0%
Moisture (%):
9%
Drying Process:
Sunlight
Shelf Life:
6 Months
Origin:
India
This white urad dal is a whole or split urad with its skin removed and has a milder flavor. It is very nutritious and rich in protein. It is commonly cultivated over a 6-month period and has a lot of use in South Indian cuisines such as vada, idlis, dosas, and many more. This is 100% pure, with a broken percentage of 0% and 9% moisture that is dried, which is good for the blood and helps build immunity.
| Pulse Style: | Dried |
| Type: | Common Beans |
| Cultivation Type: | Common |
| Physical Form: | Splited |
| Variety: | Common Beans |
| Color: | White |
| Weight: | 1 Kilograms (kg) |
| Grain Size: | Regular |
| Shape: | Oval |
| Broken (%): | 0 % |
| Purity: | 100% |
| Admixture (%): | 0% |
| Moisture (%): | 9% |
| Drying Process: | Sunlight |
| Shelf Life: | 6 Months |
| Origin: | India |
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