Pulse Style:
Dried
Type:
Common Beans
Cultivation Type:
Common
Physical Form:
Splited
Variety:
other
Color:
Black
Weight:
1 Kilograms (kg)
Grain Size:
i?1/2 3.25mm to i?1/2 3 .5 mm.
Broken (%):
(%)1
Shape:
Round
Purity:
99 %
Admixture (%):
0.5%
Moisture (%):
10%
Drying Process:
Sun Drying
Shelf Life:
12 Months
Contact Person Mr Sanjay Agarwal
Bhagat Singh Chowk, Devi Market, Near Central Bank Of India,
This urad dal is often used in the preparation of chana masala, a dish that is popular in India. The seed of the urad dal plant, which is grown in india, is small and oval-shaped. The seeds are often yellowish-brown in color and are sometimes referred to as black gram. This urad dal has a mild, nutty flavor and is a good source of iron, fiber, protein, and zinc. Urad dal is a legume that is popular in Indian cuisine. It is round in shape. Its admixture is 0.5%. it has 12 months shelf life.
| Pulse Style: | Dried |
| Type: | Common Beans |
| Cultivation Type: | Common |
| Physical Form: | Splited |
| Variety: | other |
| Color: | Black |
| Weight: | 1 Kilograms (kg) |
| Grain Size: | i?1/2 3.25mm to i?1/2 3 .5 mm. |
| Broken (%): | (%)1 |
| Shape: | Round |
| Purity: | 99 % |
| Admixture (%): | 0.5% |
| Moisture (%): | 10% |
| Drying Process: | Sun Drying |
| Shelf Life: | 12 Months |
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