Pulse Style:
Dried
Cultivation Type:
Common
Physical Form:
Whole
Variety:
other
Color:
Black
Broken (%):
1%
Purity:
100%
Crop Year:
6 Months
Shelf Life:
1 Months
Origin:
Indian
Urad dal is a dried black-colored lentil that is used as a major ingredient in a variety of indian dishes. It is a versatile pulse that has a light, earthy taste and is typically served with rice and vegetables. The cultivation type of this urad dal is common and it is 100% pure with 1% broken content. The urad dal shelf life is one month and its crop year is six months. Their goodness and natural taste
| Pulse Style: | Dried |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | other |
| Color: | Black |
| Broken (%): | 1% |
| Purity: | 100% |
| Crop Year: | 6 Months |
| Shelf Life: | 1 Months |
| Origin: | Indian |
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