Healthy And White Colour Urad Dal(Rich In Protein And Dietary Fiber)

Type:

Chickpeas

Cultivation Type:

Common

Physical Form:

Whole

Color:

White

Crop Year:

3 Months

Shelf Life:

6 Months

2025nd Year

Contact Person

14/267, Neerethan Road, Vadipatti,

Product Description

Urad dal is a light, fluffy and easily digestible lentil that is a rich source of dietary fiber, b vitamins, minerals and antioxidants. It is a good source of protein, iron, vitamin c and folic acid. The white colour of urad dal is due to the high content of beta-glucans. These soluble fibers bind to toxins and help remove them from the body. White colour urad dal is a type of lentil that is rich in protein, dietary fiber, and other essential nutrients. These lentils are also low in fat and cholesterol, making them a good source of nutrition for people who are trying to maintain a healthy body weight. In addition, white colour urad dal is a good source of manganese, phosphorus, calcium, iron, and other essential minerals. These lentils are also a good source of dietary antioxidants and vitamins.

Type: Chickpeas
Cultivation Type: Common
Physical Form: Whole
Color: White
Crop Year: 3 Months
Shelf Life: 6 Months