Excellent Quality Free Of Chemicals Hygienic Delightful White Urad Dal

Product Description

Features for a healthy and hygienic lifestyle Plant-based protein are abundant. Controlling blood sugar levels is a good thing to do. Low-cost and simple to incorporate into your diet. Urad dal aids in the maintenance of healthy skin and hair. There are no chemicals, polishes, or colors applied. Idli, Masala Dosa, Vada, and a variety of other meals employ whole white urad dal as the major component. Enjoy the earthy flavor after grinding it into flour or paste. In Indian cooking, urad dal is commonly utilized. In English, urad dal is known as black gram or black lentil. In Punjabi, it's also known as maa ki dal or kali dal. The split urad beans are black, whereas the whole urad beans with husks are white.