Pulse Style:
Dried
Type:
Lentils
Cultivation Type:
Organic
Physical Form:
Splited
Variety:
Lentils
Color:
White
Weight:
1 Kilograms (kg)
Grain Size:
medium
Shape:
slightly round
Purity:
100
Drying Process:
sunlight
Shelf Life:
10 Years
Contact Person
Ward No. 20, Singhpur Road, Ganesh Ganj, Shadow Near Vedanta Hospital,
Urad dal is best in taste. It contains a significant amount of potassium, which helps to improve blood circulation and reduce the risk of arterial damage. this Urad dal is high in magnesium and fibre, and can help to keep cholesterol levels in balance. With the right amount of urad dal, atherosclerosis can be avoided. this Urad dal is a nutrient-dense legume that is also utilized in Ayurvedic medicine. 'Masha' is the ayurvedic name for urad dal. Split black gram has a number of health benefits, including the capacity to aid digestion, increase energy, and enhance skin health, among others. this Urad dal is high in vitamins and minerals, which aid in the speeding up of your metabolism. Urad dal has a wide range of health benefits due to its high protein, fat, and carbohydrates urad dal has a wide variety of health benefits. Some of them include improving digestion, bone.
Pulse Style: | Dried |
Type: | Lentils |
Cultivation Type: | Organic |
Physical Form: | Splited |
Variety: | Lentils |
Color: | White |
Weight: | 1 Kilograms (kg) |
Grain Size: | medium |
Shape: | slightly round |
Purity: | 100 |
Drying Process: | sunlight |
Shelf Life: | 10 Years |