A Grade Organic Urad Dal With High Nutritious Values And Rich Taste

Product Description

With less processing involved, our organic urad dal is not over-cooked but instead it retains all the nutrients, proteins and vitamins of the dal. Just as we have been preparing for generations, it is dried naturally in the sun. Packed with nutrient-rich indigestible complex carbohydrate and protein, which makes the wonderful thick creamy presence of this dish a unique experience. Urad Dal or Urad Beans or Black Lentils that have been processed and come in an air-tight packaging. The packaging is designed to keep the urad dal Used in the making of South Indian dishes like pongal, idli, dosa and as a health drink, green and white urad dal also make a great snack when lightly roasted or added to soups.