100 Percent Fresh And Healthy High In Protein White Urad Dal For Cooking

Pulse Style:

Fresh

Cultivation Type:

Common

Physical Form:

Whole

Variety:

other, Urad Dal

Color:

White

Weight:

1 Kilograms (kg)

Broken (%):

2%

Shape:

Common

Purity:

99%

Admixture (%):

1%

Moisture (%):

0%

Shelf Life:

1 - 2 Years

Origin:

India

5nd Year

Contact Person Mr. Ishwar m Viradiya

Shop No. 102, Akash Ganga Appt, Nana Varacha,

Product Description

Urad dal, is one of the renowned lentils utilized in southern piece of asia, particularly in indian food. Wealthy in protein, fat and starches, urad dal is overflowing with numerous medical advantages. Urad dal is exceptionally nutritious and is additionally utilized in ayurvedic prescriptions. These lentils are smooth white in variety and taste, really milder than the entire white urad dal. It is extremely nutritious and rich in protein. Urad dal is a hued lentil with a solid flavor that has been parted down the middle. This urad dal incorporates fat, protein and sugars that your body requires. It is plentiful in nutrients and dietary fiber, which likewise further develops assimilation. It supports diminishing cholesterol and creates cardiovascular wellbeing.

Pulse Style: Fresh
Cultivation Type: Common
Physical Form: Whole
Variety: other, Urad Dal
Color: White
Weight: 1 Kilograms (kg)
Broken (%): 2%
Shape: Common
Purity: 99%
Admixture (%): 1%
Moisture (%): 0%
Shelf Life: 1 - 2 Years
Origin: India