Purity 100 Percent Healthy Natural Taste Rich in Protein Dried Urad Chilka Dal, 1 Kg

Product Description

Urad Dall Chilka Have Dark Skin Covering a Smooth White Inside and Have a Rich, Gritty Flavor. This is a Well Known Dal in Northern India. It is Frequently Cooked With Chana Dal Or Methi Leaves Or Some of the Time Meat. Cleaned and Parted Urad Dal is Velvety White and Fairly Boring. Whenever Heated Up, The Dal Has a Strange Adhesive Surface. Tempered Odoriferously, It Very Well May Be Utilized As a Backup to Rotis and Rice. Ground Into Flour Or Glue, It is Broadly Utilized in Culinary Arrangements Like Dosa, Idli, Vada, and Papad.