Pulse Style:
Fresh
Cultivation Type:
Organic
Color:
Yellow
Broken (%):
10%
Purity:
12%
Admixture (%):
55%
Moisture (%):
10%
Crop Year:
6 Months
Shelf Life:
12 Months
Contact Person
Shop No-34, Borpa Village, Borpa Post Office, Govardhan Block, Near Laxmi Temple,
Urad dal is a fantastic wellspring of proteins, carbs and dietary fiber required for development and advancement. Urad dal, normally known as arhar dal, is a piece of the vegetable family that incorporates peas, beans, and lentils. It is otherwise called 'pigeon peas'. It is an oval, yellow heartbeat that is generally utilized in indian families as a staple food thing. Urad dal, a rich wellspring of potassium, this mineral goes about as a vasodilator diminishing the blood tightening and settling the circulatory strain. Normal expansion of the urad dal in your feast is advantageous for patients experiencing hypertension as they are inclined to expanded hazard of coronary illness.
Pulse Style: | Fresh |
Cultivation Type: | Organic |
Color: | Yellow |
Broken (%): | 10% |
Purity: | 12% |
Admixture (%): | 55% |
Moisture (%): | 10% |
Crop Year: | 6 Months |
Shelf Life: | 12 Months |