Organic High Protein Toor Dal

Type:

Lentils

Cultivation Type:

Common

Physical Form:

Whole

Variety:

Lentils

Color:

Yellow

Purity:

98-99%

Shelf Life:

1 Years

56nd Year

Contact Person Mr. S. Govindharajan

No:10, Good Shed Road,\015\012

Product Description

Speciality: High in Protein Cuisine: Indian Pulses Type: Toor dal Use : Cooking Cultivation Type : Organic Features : Easy To Cook, Healthy To Eat, Highly Hygienic

Type: Lentils
Cultivation Type: Common
Physical Form: Whole
Variety: Lentils
Color: Yellow
Purity: 98-99%
Shelf Life: 1 Years