Easy To Cook, Healthy To Eat, Nutritious White Organic Toor Dal For Cooking

Type:

Chickpeas

Cultivation Type:

Organic

Color:

Yellow

Shape:

round

Crop Year:

4 Months

Shelf Life:

6 Months

2025nd Year

Contact Person

5-9-65, Teachers Colony, Veerannapet,

Product Description

White Organic Toor Dal is a highly nutritious and healthy alternative to other Indian meals. It is a great source of proteins, dietary fibers, minerals, vitamins, and antioxidants. It also contains anti-inflammatory properties that can help in reducing the risk of chronic diseases such as heart disease, diabetes, and cancer. White organic toor dal is an excellent source of dietary fibre, providing almost twice the amount of soluble fibre as regular cooked white rice. In addition, it is a rich source of vitamins and minerals, including vitamin B6, potassium, phosphorus, magnesium and manganese. It is also a good source of antioxidants that can help reduce the risk of heart disease and cancer.

Type: Chickpeas
Cultivation Type: Organic
Color: Yellow
Shape: round
Crop Year: 4 Months
Shelf Life: 6 Months