Pulse Style:
Fresh
Type:
Lentils
Cultivation Type:
Common
Physical Form:
Splited
Variety:
Lentils
Color:
Other, red
Weight:
1 Kilograms (kg)
Shape:
Round
Broken (%):
1(%)
Purity:
99 %
Admixture (%):
0.5%
Moisture (%):
10%
Shelf Life:
12 Months
Origin:
India
Indeed, masoor dal may be great for the heart as it assists with bringing down cholesterol and pulse levels. It is likewise a decent wellspring of folate, which decreases the ramble of heart illnesses. Masoor dal is a significant piece of the eating routine in many areas of the planet, particularly in the Indian subcontinent, which has a huge veggie lover populace. It is a fundamentally parted lentil without skin and is red in variety. It doesn't require dousing preceding cooking as it is a delicate dal and cooks rapidly. Low in calories. Picture: shutter stock. Helps heart health. Picture: shutter stock. Help with weight management. Picture: shutter stock. Support healthy pregnancy. Picture: shutter stock. Assist with building immunity. Picture: shutter stock. Assist with balancing blood sugar levels. Support energy, fixings.
Pulse Style: | Fresh |
Type: | Lentils |
Cultivation Type: | Common |
Physical Form: | Splited |
Variety: | Lentils |
Color: | Other, red |
Weight: | 1 Kilograms (kg) |
Shape: | Round |
Broken (%): | 1(%) |
Purity: | 99 % |
Admixture (%): | 0.5% |
Moisture (%): | 10% |
Shelf Life: | 12 Months |
Origin: | India |