Pulse Style:
Fresh
Cultivation Type:
Organic
Physical Form:
Splited
Color:
Brown
Grain Size:
Small
Broken (%):
10%
Purity:
99%
Admixture (%):
15%
Moisture (%):
10%
Crop Year:
6 Months
Shelf Life:
12 Months
Origin:
India
Whole masoor is one of the little and extraordinary wellspring of cholesterol-cutting down fiber from summary of indian dals. Natural food sources masoor whole is a for the most part eaten beat crop, both for local business areas as well as in worldwide business areas. It is machine cleaned and handpicked, preceding squeezing to ensure its flawlessness and tidiness, which is better, more heavenly and cooks reliably. Masoor entire is a by and large consumed beat crop, both for local business areas as well as in overall business areas, acquired from regular farmer. It is machine cleaned and handpicked, preceding squeezing to ensure its prudence and tidiness, which is better, more delightful and cooks reliably.
Pulse Style: | Fresh |
Cultivation Type: | Organic |
Physical Form: | Splited |
Color: | Brown |
Grain Size: | Small |
Broken (%): | 10% |
Purity: | 99% |
Admixture (%): | 15% |
Moisture (%): | 10% |
Crop Year: | 6 Months |
Shelf Life: | 12 Months |
Origin: | India |