Fresh And Natural Quality Healthy No Added Preservatives Unpolished Yellow Chana Dal

Product Description

Chana dal is a well known dish served in numerous Indian families. It is made by splashing and cooking split Bengal gram lentils with flavors. Chana dal is a famous Indian food comprising of lentils that have been parted and bubbled. Chana dal is a typical fixing in Indian cooking and is utilized in dishes like dal, sambar, and chutney. Chana dal is well known in India and Pakistan and is frequently presented with rice or flatbreads. Chana dal is a dish that is well known in numerous Indian families. Chana dal is made by dousing and cooking split Bengal gram lentils with flavors. Chana dal is well known in India and Pakistan and is frequently presented with rice or flatbreads. They bubbled until they are delicate and the skins fall off. The lentils are then parted and can be cooked or seared. Chana dal is high in protein and is an extraordinary wellspring of carbs.