Pulse Style:
Dried
Cultivation Type:
Common
Physical Form:
Whole
Color:
Brown
Grain Size:
Medium
Shape:
Round
Purity:
100%
Drying Process:
Yes
Crop Year:
6 Months
Shelf Life:
12 Months
Origin:
Indian
The moth dal is commonly cultivated in most regions of india and around the globe. It has a dried pulse style and contains a whole lot of vitamins, minerals, and other nutritional components. These moth bean plants take 6 months from planting to harvesting. The beans are air-dried, giving them a brown color and restoring them to their original form, which promotes regular bowel movements. The medium-sized grain round shape moth dal is the best at building muscles and providing energy. There are many ways to cook and eat moth dal savories as it is in 100% pure form with a shelf lifeA ofA 12A months.
Pulse Style: | Dried |
Cultivation Type: | Common |
Physical Form: | Whole |
Color: | Brown |
Grain Size: | Medium |
Shape: | Round |
Purity: | 100% |
Drying Process: | Yes |
Crop Year: | 6 Months |
Shelf Life: | 12 Months |
Origin: | Indian |