Product Overview
Backed by our adroit professionals, we are becoming as one of the promising suppliers of Yellow Moong Dal. It is one of the most cherished lentils which is considered as a great source of protein. This dal is prepared by removing the outer skin of green moong resulting in light yellow colored flat split beans. It is can be cooked alone and also as a taste, flavor, & nutrition enhancer for various other recipes. Yellow Moong Dal is known for having low fat content and high amount of vitamins, calcium, and potassium. Features: Mouth watering taste Rich in B complex vitamins Easy to digest
Contact Person Mr Jeevan Jagannath
92/1 Sanjeevini House, Lalgod Nagar, Bachgav,
Backed by our adroit professionals, we are becoming as one of the promising suppliers of Yellow Moong Dal. It is one of the most cherished lentils which is considered as a great source of protein. This dal is prepared by removing the outer skin of green moong resulting in light yellow colored flat split beans. It is can be cooked alone and also as a taste, flavor, & nutrition enhancer for various other recipes. Yellow Moong Dal is known for having low fat content and high amount of vitamins, calcium, and potassium. Features: Mouth watering taste Rich in B complex vitamins Easy to digest