Pulse Style:
Dried
Type:
Mung Beans
Cultivation Type:
Common
Physical Form:
Splited
Variety:
Lentils
Color:
Yellow
Shape:
Semi Round
Broken (%):
3.2%
Purity:
98%
Moisture (%):
0%
Drying Process:
Sunlight
Crop Year:
1 Years
Shelf Life:
6 Months
Origin:
India
Contact Person
W. No 11, Bangran Chowk Bye Pass Road, Sirumor, Near Syndicate Bank,
This moong dal commonly known as green gram is a pulse that is commonly cultivated in India. It has 98 % of purity and comes in yellow color. It is also known as mung dal and yellow lentils. It is cultivated under sunlight with no chemical additives. it has a 0 % of moisture and the broken is 3.2 %. It is available in different sizes and shapes like semi-round shaped ones or split lentils. It has a 6 months shelf life.
| Pulse Style: | Dried |
| Type: | Mung Beans |
| Cultivation Type: | Common |
| Physical Form: | Splited |
| Variety: | Lentils |
| Color: | Yellow |
| Shape: | Semi Round |
| Broken (%): | 3.2% |
| Purity: | 98% |
| Moisture (%): | 0% |
| Drying Process: | Sunlight |
| Crop Year: | 1 Years |
| Shelf Life: | 6 Months |
| Origin: | India |
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