Pulse Style:
Dried
Cultivation Type:
Common
Physical Form:
Whole
Variety:
other
Color:
Green
Broken (%):
1%
Purity:
100%
Crop Year:
6 Months
Shelf Life:
1 Months
Origin:
Indian
Moong dal is a type of lentil that is commonly cultivated in Indian origin. Moong dal is considered a very healthy food and is rich in protein and fiber. It is also a good source of iron, potassium, zinc, and folate. This green moong dal is not split into pieces and contains one percent broken dal. This highly pure dal is available in dried form with a crop year of six months and a shelf life of one year.
| Pulse Style: | Dried |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | other |
| Color: | Green |
| Broken (%): | 1% |
| Purity: | 100% |
| Crop Year: | 6 Months |
| Shelf Life: | 1 Months |
| Origin: | Indian |
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