Pulse Style:
Dried
Cultivation Type:
Common
Physical Form:
Whole
Variety:
other, Moong Dal
Color:
Green
Weight:
25 Kilograms (kg)
Grain Size:
1%
Shape:
Round
Broken (%):
2%
Admixture (%):
5%
Moisture (%):
2%
Drying Process:
4%
Crop Year:
1 Years
Shelf Life:
1 Years
Origin:
Indian
Contact Person Mr. Aman
Pratap Marg, Kailaras, District Morena, Near Agarwal Dharmatala,
Green Moong Dal is a healthy and nutritious supplement for your immune system, with high protein and fibre content that ensures healthy digestion. It is rich in Iron and Vitamin C which helps you stay away from illnesses. Green moong dal is high in protein and very flavorful. Green moong dal which is a green whole lentil has been grown with out chemicals, fertilizers, insecticides or pesticides. High in protein and this dal has a distinctive flavor and makes a great side dish for the diet conscious person. Green moong dal is high in protein and also has a wide range of nutrients. It is known to aid in the functioning of the immune system and also helps in preventing cancer from developing. This dal can be used as a delicious dish on its own, or added for extra taste to recipes.
| Pulse Style: | Dried |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | other, Moong Dal |
| Color: | Green |
| Weight: | 25 Kilograms (kg) |
| Grain Size: | 1% |
| Shape: | Round |
| Broken (%): | 2% |
| Admixture (%): | 5% |
| Moisture (%): | 2% |
| Drying Process: | 4% |
| Crop Year: | 1 Years |
| Shelf Life: | 1 Years |
| Origin: | Indian |
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