Pulse Style:
Fresh
Type:
Lentils
Cultivation Type:
Organic
Physical Form:
Whole
Variety:
Common Peas
Color:
Yellow
Weight:
1 Kilograms (kg)
Broken (%):
100%
Admixture (%):
100%
Crop Year:
2 Months
Shelf Life:
2 Years
24 mantra organic yellow moong dal is a decent wellspring of plant protein. There is research that says that subbing creature protein with plant protein further develops lipid profile. Subsequently, powerful in diminishing the heart-related issues. Comparable positive outcomes were seen when creature protein is supplanted by plant protein on glucose levels in the blood. Yellow moong dal has a low glycemic list, in this way we can call dals diabetic-accommodating. Natural food sources moong dal is handled from natural moong entire by dehusking the entire bean and parting the entire moong bean in two sections. Dal is a decent wellspring of calcium, potassium, and magnesium.
| Pulse Style: | Fresh |
| Type: | Lentils |
| Cultivation Type: | Organic |
| Physical Form: | Whole |
| Variety: | Common Peas |
| Color: | Yellow |
| Weight: | 1 Kilograms (kg) |
| Broken (%): | 100% |
| Admixture (%): | 100% |
| Crop Year: | 2 Months |
| Shelf Life: | 2 Years |