Natural Healthy And Fresh Hygienically Prepared No Artificial Color Yellow Moong Dal

Pulse Style:

Dried

Type:

Common Beans

Cultivation Type:

Common

Physical Form:

Splited

Color:

Yellow

Shape:

Round

2025nd Year

Contact Person

Ramgarh District, Sandi, Near Lenin Chowk, Ward No 1, Khalan Dhoura,

Product Description

Moong dal is a type of indian lentil, which is one of the most popular dishes in india. Moong dal is typically cooked with vegetables and spices to create a curry dish. It is an excellent source of protein and fiber. Moong dal is a staple in indian cuisine. The moong dal is a mix of yellow lentils and green lentils, and is often used in indian cuisine as a base for curries. It is typically boiled in water and then tempered with various spices. The lentils are whole and not broken down into a soup, so they are more hearty and filling. Moong dal is a lentil dish made with the moong beans. Moong dal is an indian dish that is often served with rice.

Pulse Style: Dried
Type: Common Beans
Cultivation Type: Common
Physical Form: Splited
Color: Yellow
Shape: Round