Pulse Style:
Dried
Type:
Common Beans
Cultivation Type:
Common
Physical Form:
Splited
Color:
Yellow
Shape:
Round
Contact Person
Ramgarh District, Sandi, Near Lenin Chowk, Ward No 1, Khalan Dhoura,
Moong dal is a type of indian lentil, which is one of the most popular dishes in india. Moong dal is typically cooked with vegetables and spices to create a curry dish. It is an excellent source of protein and fiber. Moong dal is a staple in indian cuisine. The moong dal is a mix of yellow lentils and green lentils, and is often used in indian cuisine as a base for curries. It is typically boiled in water and then tempered with various spices. The lentils are whole and not broken down into a soup, so they are more hearty and filling. Moong dal is a lentil dish made with the moong beans. Moong dal is an indian dish that is often served with rice.
Pulse Style: | Dried |
Type: | Common Beans |
Cultivation Type: | Common |
Physical Form: | Splited |
Color: | Yellow |
Shape: | Round |