Natural Common Cultivation Splited Unpolished Dried Round Yellow Moong Dal

Pulse Style:

Dried

Cultivation Type:

Common

Physical Form:

Splited

Variety:

other

Color:

Yellow

Shape:

small , round

Broken (%):

60%

Purity:

99.7%

Admixture (%):

0.3%

Moisture (%):

2%

Crop Year:

March to April Months

Shelf Life:

6 Months

25nd Year

Contact Person Mr. Rajdeep Ratnawat

Cinema Road, Rampura,

Product Description

Moong dal is a nutritious choice. It's high in fiber and low in cholesterol and fat. moong dal contains a ton of iron, calcium, and protein. A bowl of moong dal likewise contains dietary strands, salt, and each of the essential supplements for your body. It contains a high grouping of nutrients a, b, c, and e, as well as iron, calcium, and potassium, among different minerals. It's a high-fiber, low-fat weight reduction food with high protein content. It assists with bringing down elevated cholesterol levels in the blood. Moong dal is a typical heartbeat that is broadly utilized in indian cooking. Beats have a large number of utilizations and can be utilized at any phase of a full feast. It can likewise be utilized as a soup base in certain recipes. In indian food, this heartbeat is most usually used to make curries or flavors.

Pulse Style: Dried
Cultivation Type: Common
Physical Form: Splited
Variety: other
Color: Yellow
Shape: small , round
Broken (%): 60%
Purity: 99.7%
Admixture (%): 0.3%
Moisture (%): 2%
Crop Year: March to April Months
Shelf Life: 6 Months