Pulse Style:
Fresh
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Mung Beans
Color:
Yellow
Weight:
1 Kilograms (kg)
Broken (%):
4%
Shape:
Round
Purity:
99%
Admixture (%):
4%
Crop Year:
3 Months
Shelf Life:
7 Months
Origin:
India
Moong dal is a lentil tracked down in india and is known for its healthful advantages. This assortment of lentil is an incredible wellspring of protein, iron, and potassium. moong dal is a sort of dal produced using dried mung beans. It is a nutritious, veggie lover and without gluten fixing. That is nutritious and gentle in flavor. Our dhuli moong dal is a scrumptious, sound, and flexible indian dish. This moong dal is a flavorfully healthy soup that is ideally suited for a crisp day. Made with garlic, onions, ginger, cumin, turmeric, coriander, and cayenne pepper, this soup is loaded with cell reinforcements and supplements. With a gritty and tart flavor, this soup is brimming with solid fixings and will leave you feeling fulfilled.
| Pulse Style: | Fresh |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | Mung Beans |
| Color: | Yellow |
| Weight: | 1 Kilograms (kg) |
| Broken (%): | 4% |
| Shape: | Round |
| Purity: | 99% |
| Admixture (%): | 4% |
| Crop Year: | 3 Months |
| Shelf Life: | 7 Months |
| Origin: | India |
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