High In Fiber And Protein Yellow Moong Dal

Product Description

Yellow dry moong dal is a high-quality product that gives you these wonderful pulses. Dal is a high-protein, high-carbohydrate grain that is used in a number of Asian recipes. It has a golden colour that is common in many cultures, and it can be salted to make a tasty snack. Organic moong dal is a raw, organic legume that is packed with care to keep it fresh and free of contaminants. Polythene bags keep the dal fresh from the outset till it reaches your hands. All of Organic dry Dal's products are organically certified and free of artificial colours and preservatives. Most Indians connect comfort food with simple, home-cooked meals, particularly dal, which is the easiest and fastest to prepare. Dry organic Moong dal is a common ingredient in Indian cooking.