Easy To Digest Natural Sunlight Dried Split Moong Dal

Product Description

This sunlight-dried split moong dal is processed from clean, healthy, and quality beans. This 99% pure is used in making a variety of dishes such as dhal, curries, pakoras, idlis and more. It is 3.2 Mm thick moong or mong lentils are usually sprouted before cooking since the sprouting process increases the content of essential amino acids, protein, essential fatty acids, vitamins, and intestinal enzymes by 10% moisture. It is round moong dal 2% broken commonly cultivated and cleaned moong, this pure and natural grade dried split moong dal is the perfect accompaniment to your choice of a dish with 1-year shelf life.