Pulse Style:
Dried
Type:
Chickpeas
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Lentils
Color:
Green
Shape:
Oval
Purity:
100
Drying Process:
Normal
Crop Year:
4 Months
Shelf Life:
6 Months
Origin:
India
Moong dal is a rich source of protein, dietary fiber, vitamins A and C, calcium, magnesium and other minerals. It is also a good source of antioxidants that protect cells from damage. The health benefits of moong dal include weight loss, improved digestive health, cancer prevention, better blood sugar control and energy production. There are numerous health benefits associated with consuming moong dal. These benefits include weight loss, improved heart health, and relief from asthma symptoms. Additionally, moong dal is a good source of protein, vitamins, minerals, and dietary fiber.
| Pulse Style: | Dried |
| Type: | Chickpeas |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | Lentils |
| Color: | Green |
| Shape: | Oval |
| Purity: | 100 |
| Drying Process: | Normal |
| Crop Year: | 4 Months |
| Shelf Life: | 6 Months |
| Origin: | India |
Contact Now
