Pulse Style:
Dried
Cultivation Type:
Organic
Physical Form:
Splited
Color:
Yellow
Shape:
Round
Purity:
99%
Drying Process:
Air Dry
Crop Year:
6 Months
Shelf Life:
12 Months
Origin:
India
Moong dal is a rich source of magnesium, vitamin B6, manganese and dietary fiber. The magnesium helps to relax the muscles, improve heart function and control blood pressure. The B6 helps to lower the risk of stroke, Alzheimer's disease and other nerve disorders. The manganese is important for maintaining bone health and promoting a healthy immune system. The dietary fiber helps to regulate blood sugar levels and support weight loss. Moong Dal is a perfect vegetarian source of protein. It is a complete protein including all the essential amino acids, which is why it is highly recommended for vegetarians and those looking to supplement their protein intake.
Pulse Style: | Dried |
Cultivation Type: | Organic |
Physical Form: | Splited |
Color: | Yellow |
Shape: | Round |
Purity: | 99% |
Drying Process: | Air Dry |
Crop Year: | 6 Months |
Shelf Life: | 12 Months |
Origin: | India |